Culinary & Beverage
Culinary Excellence at Sea
Embark on a world class journey rooted in Four Seasons awarded culinary experiences that spans over 600 restaurants and bars globally, including 34 Michelin stars. Four Seasons Yachts will offer 11 distinct restaurant and bar concepts ranging from fresh Mediterranean fare to exquisite omakase experiences—all paired with fine wines, rare spirits, and artfully crafted cocktails.
More details on dining menus and reservations will be available in early fall 2025.

The Venues
Tastes that Travel With You
Explore our 11 distinct restaurant and bar concepts that feature vibrant dishes inspired by the destinations you'll explore. From artfully crafted cocktails to handmade pastries—all you've been craving is finally here.

Restaurants
Terrasse
Savour fresh coastal cuisine made with local ingredients and inspired by the stops along your voyage.
Restaurants
Miuna
Settle in for a transcendent omakase experience that spotlights sustainably sourced and locally available ingredients.
Restaurants
Sedna
Taste the flavours of the world across inspiring menus that change with the seasons and the regions we visit.

Lounges & Bars
Salon
Relax in our airy Salon while enjoying pastries and snacks paired with wines, cocktails, or our signature tea service.

Lounges & Bars
Bar Piscine
Unwind poolside with Mediterranean-inspired fare, refreshing iced treats, and a comprehensive selection of aperitifs and wines.

Lounges & Bars
Champagne & Caviar
Pair exquisite sparkling wines with a global selection of caviar and cured salmon on our tranquil terrace.
Lounges & Bars
Horizon Lounge
Get a taste of the Med’s iconic beach clubs at Horizon Lounge, serving shareable mezzes and Adriatic wines.
Lounges & Bars
Marina Bar
Retreat to Marina Bar for fresh-pressed juices, coolers, and light bites during the day or cocktails and fine wines at night.

Lounges & Bars
Cigar Lounge
Discover an expansive offering of cigars, aged spirits, and premiere cru chocolates from around the world.

Lounges & Bars
Salon
Relax in our airy Salon while enjoying pastries and snacks paired with wines, cocktails, or our signature tea service.

Lounges & Bars
Bar Piscine
Unwind poolside with Mediterranean-inspired fare, refreshing iced treats, and a comprehensive selection of aperitifs and wines.

Lounges & Bars
Champagne & Caviar
Pair exquisite sparkling wines with a global selection of caviar and cured salmon on our tranquil terrace.
Lounges & Bars
Horizon Lounge
Get a taste of the Med’s iconic beach clubs at Horizon Lounge, serving shareable mezzes and Adriatic wines.
Lounges & Bars
Marina Bar
Retreat to Marina Bar for fresh-pressed juices, coolers, and light bites during the day or cocktails and fine wines at night.
All venue configurations, menus, and features depicted in these artistic renderings are for illustrative purposes only and are subject to change without notice. Pricing is directional with dining and beverage spend combined per person.
The Four Seasons Difference
Culinary & Beverage
The 11 distinct restaurant and bar concepts aboard our yacht draw from Four Seasons acclaimed portfolio, with exclusive offerings that nod to the yachting lifestyle. From inventive dishes inspired by local, seasonal ingredients to creative takes on classic cocktails, every flavour embodies our Michelin-starred culinary tradition.

Global Influences
Our menus are ever-evolving, sourcing inspiration and ingredients from the regions we visit. Experience Japan’s legendary omakase tradition at Miuna, or savour a taste of the Levant at Horizon Lounge.

Inspiring Experiences
Memorable meals aren’t just about the food—they’re about the full experience. Our restaurant and bar concepts inspire all the senses, whether you’re enjoying tea in our airy Salon or sampling rare whiskies at our Moroccan-inspired Cigar Lounge.

Michelin-Starred Chefs
Our culinary offerings are curated by Four Seasons acclaimed chefs, sommeliers, and mixologists—many of whom hail from Michelin-starred establishments. Their vision, creativity, and deep experience in their field drive every dish, drink, and wine pairing aboard.